GOOD FOOD + GREAT SERVICE = OUR DNA
Each and every day, we strive to make lunch a crunchy, tangy, creamy, lip-smacking-good experience for your child. Because when good-for-you food is delicious and fun to eat, healthy habits are sure to follow.
High-quality foods fuel and energize busy learners. As part of our unwavering commitment to children’s nutrition, we create healthy, delicious, well-balanced meals using fresh, wholesome, minimally processed ingredients.
Extraordinary customer service is not just about delivering yummy meals on time and with a smile. It’s about our relationship with your children. Greeting them by name, knowing their likes and dislikes, and being ready to provide an “emergency” lunch when one is needed.
We build lasting partnerships with parents, children, schools and communities. You can count on us to listen to your feedback, evolve our business based on your children’s needs and preferences, and conduct ourselves with honesty and integrity.
We take our relationship to the environment very seriously. As a Green Certified Business, we use 100% recyclable, biodegradable and compostable materials. Since introducing refillable water canisters to our lunch service, we have eliminated nearly 1 million plastic water bottles from the environment annually.
WE ARE A FAMILY!
Alan Razzaghi, Co-Founder & CEO and Uyen-Uyen Tong “Winnie”, Co-Founder & President opened the doors to Fresh Lunches in 2006 to provide fresh, delicious, and nutritious food to students while fully supporting the environment.
Our kids eat the same food as the rest of our clients, and we know how important it is to keep our kids happy!
The world of fresh food delivery with organic and sustainable food has changed over the years but our commitment to serving fresh food to children and those in need has never altered. We believe we all share responsibility for our food, air, water, soil and wildlife as well as for our local community.